We discovered a new favorite soup this winter. And I found a new way to get my family to eat squash! Woohoo! The awesome convergence of my friend’s over-producing garden (she gave me a whole box of butternut squash!) plus a great sale on organic apples led to this happy discovery. At first it seemed a bit odd. Apples in soup? I knew I was going to have to keep this ingredient on the low down until everyone tried the soup. Sometimes our brains get in the way of our taste buds, you know what I mean? Surprisingly, Creamy Butternut […] Read more »