Salmon Cucumber Bites
Author: Blossoms and Posies
Recipe type: Appetizer
Prep time:
Total time:
Serves: 6
- 1 cucumber (peeled and cut in ¼" circles)
- 4 oz canned salmon (drained and deboned if necessary)
- 4 oz cream cheese (softened)
- ½ Tablespoon horseradish
- 1 teaspoon dill
- ¼ tsp salt
- Place cucumber rounds on platter.
- Beat cream cheese in a large bowl until light and fluffy.
- Add dill, horseradish and salt to cream cheese and beat well.
- Transfer cream cheese mixture into a piping bag or a ziplock bag with one corner cut off.
- Squeeze a small amount of cream cheese onto each cucumber round.
- Add a bit of salmon on top of the cream cheese.
- Serve immediately (or chill until serving.)
Recipe by blossomsandposies.com at https://blossomsandposies.com/blog/salmon-cucumber-bites/
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